Join the Food Service experts of ROE #3 for this high quality training. We will have a visit from a vendor, be discussing food audits, doing some teamwork building, and have some networking opportunities throughout the morning. This event will be held on May 30th from 8:00 a.m. - 12:00 p.m. at the ROE #3 Professional Development Center. This event is FREE to attend and we will provide a light breakfast. Each participant will receive 4.0 professional development hours to satisfy USDA Professional Standards. Registration will begin at 7:30 a.m.